Sweet-sour Smoked Paprika in small bag (200g)
The original Spanish sweet-sour smoked paprika, smoke-dried with holm oak wood. Produced with peppers of the ‘Jaranda’ variety, which is not spicy. The purity of our red gold will give your dishes unique incomparable touches of colour, flavour and smell. Due to its quality, probably the best sweet-sour smoked paprika in the world.
This format is perfect for those who use our paprika regularly and we also recommend it to refill the small tin of sweet-sour smoked paprika. It has a two-year expiry date since its harvest in September.
Ideal to prepare stews, legumes, marinades, rice dishes, sauces and fish. It is excellent to prepare home-made cold meats, as it fixes their flavours and colour extremely well.
Keep in a dry and fresh place. Net weight 200 grams. Gluten-free product.
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