Sweet-sour Smoked Paprika in large tin (340g)
The original Spanish sweet-sour smoked paprika, from our family harvest, smoke-dried with holm oak wood. Produced with peppers of the ‘Jaranda’ variety, which is not spicy. The purity of our red gold will give your dishes unique incomparable touches of colour, flavour and smell. Due to its quality, probably the best sweet-sour smoked paprika in the world.
This format is perfect for those who use our paprika regularly. It has a two-year expiry date since its harvest in September.
Ideal to prepare stews, legumes, marinades, rice, sauces and fish. It is excellent to prepare home-made cold meats, as it fixes their flavours and colour extremely well.
Keep in a dry and fresh place. Net weight 340 grams. Gluten-free product.